Publication : International Journal (Scopus)
Topic:
Parinda Penroj, Suched Samuhasaneetoo; Effect of spray drying on water sorption of various DE maltodextrin. AIP Conference Proceedings 18 August 2023; 2669 (1): 020008.
Link:DOI: 0.1063/5.0121936
Author:Asst. Prof. Parinda Penroj, Ph.D.
Asst. Prof. Suched Samuhasaneetoo, Ph.D.
Department of Food Technology, Faculty of Engineering and Industrial Technology, Silpakorn University Sanam Chandra Palace Campus, Amphoe Muang, Nakhon Pathom 73000
Tel 0-3424-2322 or 0-3410-9686 Press 209300
E-mail: foodtech@su.ac.th
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