| Topic: | Phuchivatanapong, P. and Leejeerajumnean, A. 2008. Using organic acids, sodium hypochlorite and ozone for L. monocytogenes reduction in fresh cut carrots.International conference:Investing in Food Quality, Safety and Nutrition:Lessons learned from current food crisis, October 27-28, 2008, Jakarta, Indonesia. |
| Advisor: | Oct 27-28 Jakarta, Indonesia |
| Author: | Asst. Prof. Arunsri Leejeerajumnean, Ph.D. |