Publication : International Journal (ISI)
Topic:
Takashi Kobayashi, Pramote Khuwijitjaru, Shuji Adachi (2023). Isomerization and epimerization of glucose and galactose in arginine solution and phosphate buffer under subcritical fluid conditions. Bioscience, Biotechnology, and Biochemistry 87(7): 758-764
Link:DOI: 10.1093/bbb/zbad047
Author:Assoc. Prof. Pramote Khuwijitjaru, Ph.D.
Department of Food Technology, Faculty of Engineering and Industrial Technology, Silpakorn University Sanam Chandra Palace Campus, Amphoe Muang, Nakhon Pathom 73000
Tel 0-3424-2322 or 0-3410-9686 Press 209300
E-mail: foodtech@su.ac.th
Faculty website  Silpakorn university website
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