| Topic: | Pramote Khuwijitjaru, Shuji Adachi. (2023). Isomerization of ribose to ribulose using basic amino acids as a catalyst. Food Science and Technology Research 29(3), 231-236 |
| Link: | DOI: 10.3136/fstr.FSTR-D-22-00215 |
| Author: | Assoc. Prof. Pramote Khuwijitjaru, Ph.D. |